Am facut-o si p-asta! Nu pot sa-i spun decat BAIGLI, vestitul „cozonac unguresc”. Bucataria ungureasca este plina de culoare si de varietate si a avut o influenta majora asupra preparatelor romanesti.
Citeste mai multEtichetă: cozonac unguresc
Despre mine
Parteneri
Ultimele Articole
-
ALUAT dulce (Fara faina alba/ Sugar free/ Low carb/ Low fat)
2021-05-25
-
GARLIC BREAD (Fara faina alba/ Sugar free/ Low carb/ Low fat/ Gluten free)
2021-05-24
-
TARTA cu URZICI (Fara faina alba/ Sugar free/ Low carb/ Low fat)
2021-05-09
-
PASCA Low Carb (Fara faina alba/ Sugar free/ Low carb/ Low fat/ Gluten Free)
2021-04-19
-
BAIGLI Low Carb (Fara faina alba/ Sugar free/ Low carb/ Low fat/ Gluten Free)
2021-04-16
Romanian
Arabic
English
French
German
Greek
Hungarian
Italian
Polish
Portuguese
Russian
Spanish
Turkish